Lab Made Meat Could be the Future of Food

Meat production has long been an issue in the public eye. Animal rights and environmental activists alike have long disapproved of the production and use of animals for food. New research and methods may have led to a breakthrough that wouldn’t require normal farming processes where animals are slaughtered for meat. Revolutionary Food Production San Francisco based food company Hampton Creek kitchen, has been known to create animal-free products. So far, these include: mayonnaise, dressing, cookies, cookie dough and eggs. The company’s next venture is “clean meat”, a new way of coveting meat without slaughter. The product is...