The Wagamama Cookbook

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This official collection of recipes shares the name of the game of the hallmark culinary minimalism that has won it instant cult status world wide. The distinctive Wagamama flavour originates from the traditional 200-year-old ramen (noodle) shops of Japan which guarantee nourishment with ingredients that cleanse and nurture the mind and body. Suitable for meat-eaters, seafood lovers and vegetarians alike, the 120 recipes have been specially created by the people at the back of Wagamama’s unique house style and concentrate on cooking fresh, quality ingredients in a way that retains maximum flavour and nutrition. With mouth-watering recipes for appetisers and side dishes, hearty soups and stir-fries and exotic sweet-rice desserts and juices, plus hints and tips on ingredients, equipment, cooking techniques and structuring a meal this unique collection means that the stylish Wagamama experience is now yours to take home. Whether you wish to have to impress the health-conscious dinner guest or simply feed friends and family good, wholesome meals, this book permits you to recreate the most efficient of Japanese cooking with a selection of delicious, low-fat, one-pot meals which are easy on your time and budget in addition to your waistline. A beautiful gift idea for each foodie, but also a beautiful idea for a little something for yourself, to boost your kitchen ritual. This cookbook has 192 pages and measures: 25.5 x 20.5 x 1.5cm.
New
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Dispatch same day for order received before 12 noon
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